Theguardian Lifestyle

The Great Indian, London: ‘A thoroughly delightful food pub’ – restaurant review

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I feel happier and healthier when not around my mother | Ask Philippa

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We love: fashion fixes for the week ahead – in pictures

We love: fashion fixes for the week ahead – in pic...

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Spin a yarn: why the knitted dress is an easy one-stop look

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Lara Lee’s recipe for kimchi dauphinoise

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‘Unusually soft, mushy, oddly bland’: the best (and worst) baked beans, tasted and rated by Felicity Cloake

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Meera Sodha’s vegan recipe for beetroot risotto with curry leaf butter | The new vegan

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25 of the best hotels, B&Bs and chateaux in France

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Which test includes the memorising of 320 London routes? The Saturday quiz

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Mushroom magic? M&S introduces ‘shots’ said to bring you up – or down

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Calvin Klein’s first female creative director finds succour in a fictional New York

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‘It infuriates me’: why the ‘wages for housework’ movement is still controversial 40 years on

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Cocktail of the week: Hovarda’s Aegean beginnings – recipe | The good mixer

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‘It’s not whether you do it – it’s how you do it’: the expert guide to healthy gossiping

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Benjamina Ebuehi’s recipe for orange and cardamom muffins | The sweet spot

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Detox your kitchen: three things you can do right now to avoid toxic chemicals

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I lost my partner, but our relationship was a secret so I can’t talk to anyone | Ask Annalisa Barbieri

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